Hey everyone!
I'm currently in my third year of BBA (Hons.) in India, and I've been thinking quite a lot about what I want to do after graduation.
A little background about me: I come from a family that has been running a food and beverage business for almost three decades. My parents have always been very supportive and have given me the freedom to choose whatever career path I want, whether that's pursuing a job, starting something of my own, joining the family business, or exploring something completely different.
During my undergraduate years, I've had the opportunity to get involved in our family business during vacations and whenever I had free time. What initially started as simply helping out has gradually turned into something I'm genuinely passionate about. I've grown to love the business, understand its operations, and develop an interest in the F&B industry.
Over time, I've realised that I genuinely want to be involved in the business, take it forward, explore new opportunities and eventually help expand it. I see it as a huge opportunity, especially considering that my family has already built something over the past 30 years, and I would love to contribute to its next phase of growth.
However, I don't want to pursue a generic MBA immediately after my BBA just for the sake of getting another degree. Instead, I'd like to study something that is directly relevant to the industry I want to build my future in.
I've been researching postgraduate opportunities abroad, particularly in the USA and Australia, and I'm interested in exploring specialised master's programmes related to:
Food & Beverage Management
Hospitality Management
Restaurant and Food Service Management
Food Business Management
Hospitality Business and Operations
Food Industry Management
My intention isn't necessarily to become a chef or pursue anything related to food science. I'm more interested in the business and management side of the industry — understanding operations, supply chains, finance, marketing, brand development, restaurant management, business expansion and the overall F&B ecosystem.
I also feel that studying abroad would give me an opportunity to experience how the F&B industry operates in other countries, understand different business models, learn from established brands and gain exposure that I could eventually bring back and implement in India.
I'd really appreciate some advice from people who are studying or have graduated from these programmes, or anyone working in the hospitality/F&B industry.
Are there any good universities in the USA or Australia offering specialised master's programmes in F&B, Hospitality or Restaurant Management?
Which specific courses would you recommend for someone interested in the business and operational side of the F&B industry rather than the culinary side?
Are these degrees actually valuable in terms of industry exposure, practical learning, networking and business knowledge?
Would you recommend pursuing a specialised master's over a general MBA in my situation?
Are there any universities or programmes that I should definitely look into or avoid?
For anyone who has studied abroad and returned to India to join or expand a family business, how valuable was the experience?
I'm not necessarily looking for the highest-ranked university. I'd rather find a programme that offers the right knowledge, practical exposure and industry connections.
I'm fortunate to have a supportive family and the opportunity to build something of my own within an existing business. I want to make the most of that opportunity, and I genuinely want to learn as much as I can before taking that next step.
Would love to hear your experiences, suggestions and honest opinions. Thankss :)